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Programs/Services

The National School Breakfast Program
Breakfast is offered daily in all of our schools.   Students may choose from a variety of breakfast entrees, cereal, fruit, juice and milk to make a complete nutritious breakfast.  Studies prove that students who eat breakfast perform better in the classroom.  We encourage all students to eat with us every morning.

The National School Lunch Program
Students may select a lunch consisting of a protein entree, two fruits and/or vegetables, bread and milk from a wide variety of items offered everyday.  By offering a variety of nutritious choices, students can create their own healthy meal which consists of foods they enjoy.

A La Carte Items
A variety of items are offered in our schools.   Our high schools provide a wide selection of a la carte items including hot and cold sandwiches, ethnic foods and snacks.  Our middle and elementary schools offer the opportunity to purchase a limited number of a la carte items.  These nutritional items are offered in addition to the regular meal at additional cost.  All items offered adhere to the nutritional requirements imposed by USDA.

Promotions
Our cafeterias plan special events and promotions to encourage students to eat our healthy meals as well as to make mealtime fun.  All cafeterias participate in the National School Lunch Week in October of every year and the National School Breakfast Week in March every year.

Special Diets
Child Nutrition Services will accommodate any student who has a special dietary requirement.  A form requesting this service is available through your child’s cafeteria manager.  You must have specific information provided by a medical doctor or nutritionist.

Special Diet Order Form

Project Green Corner

“In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at 800. 877.8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call  866.632.9992.  Submit your completed form or letter to USDA by:  (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax:  202.690.7442; or (3) email: program.intake@usda.gov.
This institution is an equal opportunity provider.
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Published by Jennifer Rozier on February 3, 2017
        
Cumberland County Schools
2465 Gillespie Street • Fayetteville, NC 28306
910.678.2300
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